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    You are in: Home / Baking / Coconut-pecan Bar Cookies Recipe
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    Coconut-pecan Bar Cookies

    Coconut-pecan Bar Cookies. Photo by BLUE ROSE

    1/3 Photos of Coconut-pecan Bar Cookies

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    Total Time:

    Prep Time:

    Cook Time:

    37 mins

    15 mins

    22 mins

    PaulaG's Note:

    What a great treat. Very rich, creamy and easy to prepare. They are wonderful for an assortment of sweets during the holidays or a cookie exchange. Perfect for the chocoholic!

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    Units: US | Metric


    1. 1
      Preheat oven to 350 degrees.
    2. 2
      In a large bowl, combine flour, sugar, cocoa powder and baking powder.
    3. 3
      Cut in the butter until crumbly.
    4. 4
      Press mixture on bottom of ungreased 13x9 inch baking pan.
    5. 5
      Bake for 12 minutes, remove from oven and cool slightly.
    6. 6
      In a medium-sized bowl, combine the eggs, milk, coconut and pecans.
    7. 7
      Pour over the crust.
    8. 8
      Bake for 18 to 20 minutes or until set in center.
    9. 9
      Cool and cut into bars.
    10. 10
      In top of a double boiler over boiling water, melt the chocolate chips and melted butter until smooth, drizzle over the cut bars.

    Ratings & Reviews:

    • on November 11, 2011


      yummy good bars glad i made these next time paula tell me dee you blind old thing mark the stars lol sorry

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    • on March 29, 2009


      Yummy! I chose to make these bar cookies for my DH office party. They did not last long at all after they were put out to have. Paula I had so much fun making them and having one myself. I just not resist Great Bar Cookies!

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    • on January 10, 2009


      Great! Many compliments when I served them at my last tea party. Thanks for a lovely recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)


    Nutritional Facts for Coconut-pecan Bar Cookies

    Serving Size: 1 (1292 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 150.2
    Calories from Fat 77
    Total Fat 8.6 g
    Saturated Fat 4.4 g
    Cholesterol 23.4 mg
    Sodium 37.9 mg
    Total Carbohydrate 17.4 g
    Dietary Fiber 1.0 g
    Sugars 12.7 g
    Protein 2.3 g

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