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    You are in: Home / Baking / Coconut Crumb Cake Recipe
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    Coconut Crumb Cake

    Coconut Crumb Cake. Photo by Baby Kato

    1/4 Photos of Coconut Crumb Cake

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    aronsinvest's Note:

    A nice easy cake. I love this with coffee.

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    Ingredients:

    Serves: 6

    Yield:

    pieces

    Units: US | Metric

    Directions:

    1. 1
      Mix flour,butter, baking powder and sugar with a pastry blender or finger tips until crumb consistency.
    2. 2
      Mix buttermilk, eggs, baking soda and vanilla.
    3. 3
      Add to crumb mixture. Stir in coconut.
    4. 4
      Pour in a greased and floured 7 x10 pan.
    5. 5
      Bake at 375 degrees for 30-35 minutes.

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    Ratings & Reviews:

    • on September 05, 2009

      55

      Great crumb cake! A couple suggestions: after step 1, I portioned out about 3/4 c. of the mixture to use for topping. I added half the coconut to the topping, and half to the batter. I also added 1/2 t. almond extract to the batter. For the sugar, I used a combo of brown and white. I baked it in a 9x9 pan. This makes a very pretty, moist crumb cake that baked perfectly in about 28 minutes. Easy to toss together with very nice results. Winner!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 03, 2012

      55

      What a great cake aronsinvest. I really enjoyed this tasty treat. The little cakes were tall, light, tender and full of flavor. The coconut and butter are the most prevalent flavors, it's beautiful. I really enjoyed the coconut in this cake. I made them in little cake molds, they worked perfectly. The crumb on the cake is spot on. Thanks for sharing a recipe that I will make again often. Made for Spring Pac/2012.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 30, 2014

      I just want to know if you use sweetened or unsweetened coconut

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Coconut Crumb Cake

    Serving Size: 1 (159 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 511.5
     
    Calories from Fat 187
    36%
    Total Fat 20.8 g
    32%
    Saturated Fat 14.0 g
    70%
    Cholesterol 73.3 mg
    24%
    Sodium 501.6 mg
    20%
    Total Carbohydrate 74.7 g
    24%
    Dietary Fiber 2.5 g
    10%
    Sugars 40.6 g
    162%
    Protein 7.3 g
    14%

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