Coconut Cake

"This is a little different than other coconut cakes. It is very moist and quick to make. Always a big hit, if you like coconut!"
 
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photo by jkoch960 photo by jkoch960
photo by jkoch960
Ready In:
45mins
Ingredients:
13
Serves:
12
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ingredients

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directions

  • Mix together sugar, flour,soda, coconut,salt, slightly beaten eggs & pineapple with juice.
  • Pour into a greased and floured 9x13 pan.
  • Top with brown sugar and nuts.
  • Bake at 350 degrees for 40-45 minutes.
  • While cake is baking; cook evaporated milk,sugar,butter and vanilla in a saucepan until boiling.
  • Pour over cake as soon as it is removed from oven.
  • Prick cake with fork so topping will be absorbed.

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Reviews

  1. I, personally would give this 10 stars! OMG, it is absolutely delicious!!!! For me, it has everything I love in a dessert! I much prefer a moist thick cake such as this to your standard cake with frosting! And, it was a breeze to make! This is definitely a keeper for me!!! Thanks for sharing! Made for ZWT5 Dessert Challenge for team Ali Baba Babes.
     
  2. This is a simple and easy cake to make. Very moist and great flavor. Everybody enjoyed it. Thank You Made for ZWT 5, Sultans of Spice
     
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