Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Baking / Cinnamon Swirl Coffee Cake Recipe
    Lost? Site Map

    Cinnamon Swirl Coffee Cake

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

    Sort by:

    • on November 28, 2012

      I tried this recipe Sunday and everyone that was able to get a piece, loved it! Thank you.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 16, 2011

      Very good

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 04, 2010

      The flavor of this cake was wonderful. I "tried" to add a cream cheese layer but it just baked into the cake, so next time I will follow the instructions! Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 28, 2009

      This is the best coffee cake I have ever had. My 5 year-old daughter could not stop eating it. My husband doesn't like nuts so when I am making it for him or his co-workers I leave the nuts out but they all love it! Super moist!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 10, 2009

      What a wonderful coffeecake recipe! It stayed moist for several days. I was using my tube pan for an angel food cake, so I baked this one in my bundt pan. I merely served the cake "upside down" to keep the topping on the top. Everyone loved it! I used light butter and light sour cream. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 19, 2006

      Very good coffee cake...but I took it out of bundt pan too soon as it kind of fell a little...I should have let it cook a couple of minutes first...but tasted great

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 30, 2005

      Superb coffee cake! I made this exactly as directed for excellent results. Moist and full of flavor, this coffee cake is worthy of guest status ; ) Thanks for a wonderful breakfast this morning, maermademagic!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Cinnamon Swirl Coffee Cake

    Serving Size: 1 (1037 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3745.9
     
    Calories from Fat 1688
    45%
    Total Fat 187.5 g
    288%
    Saturated Fat 91.8 g
    459%
    Cholesterol 735.6 mg
    245%
    Sodium 3348.8 mg
    139%
    Total Carbohydrate 476.5 g
    158%
    Dietary Fiber 12.0 g
    48%
    Sugars 277.3 g
    1109%
    Protein 53.1 g
    106%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites