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    You are in: Home / Baking / Chocolate Snowballs Recipe
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    Chocolate Snowballs

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    LuuvBunny's Note:

    Growing up, these were always made for every kid's birthday party and for Christmas. They are so easy to make and very fudgy. The yield on these will vary depending on how big you make the snowballs. The "cooking" time is the time it takes for the mixture to cool.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Boil sugar,milk and butter gently for 5 minutes.
    2. 2
      Remove from heat.
    3. 3
      Fold in rolled oats, 1 cup coconut, cocoa and vanilla.
    4. 4
      Chill mixture for about 1/2-1 hour. Form into balls and roll into remaining coconut.
    5. 5
      Some tips for getting the texture of these correct:.
    6. 6
      -- Be precise with your measurements.
    7. 7
      -- Boil for no more than 5 minutes and time it from point it starts to boil.
    8. 8
      -- Do not stir the mixture as it boils. This can cause crystallization of the sugar and results in a hard end product.

    Ratings & Reviews:

    • on April 05, 2011

      55

      I loved this recipe! These are the same cookies I remember from childhood.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 11, 2007

      55

      these are exactly the snowballs my mother made for me every Christmas!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chocolate Snowballs

    Serving Size: 1 (37 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 231.8
     
    Calories from Fat 102
    44%
    Total Fat 11.3 g
    17%
    Saturated Fat 8.1 g
    40%
    Cholesterol 13.4 mg
    4%
    Sodium 49.1 mg
    2%
    Total Carbohydrate 31.4 g
    10%
    Dietary Fiber 2.8 g
    11%
    Sugars 20.7 g
    82%
    Protein 2.7 g
    5%

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