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    You are in: Home / Baking / Chocolate Marshmallow Pie Recipe
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    Chocolate Marshmallow Pie

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on February 05, 2009

      I had to make a "test run" before I served this at a dinner party the other day. The kids {with a little help from us} ate one pie and the guests the other. Soooooo simple, creamy and light.

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    • on September 12, 2008

      I made it and my family loved it! Very easy to make and delicious. I used chocolate chips with this recipe. It's great. I will be making this pie again soon. Thanks for sharing.

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    • on May 04, 2008

      S'more Please! This was a fun dessert to make as well as to eat. The filling is so light it's like eating clouds. I used a good milk chocolate, whipping cream & a homemade graham cracker crust. I think my pie plate must be bigger than a store-bought cause I could have got away with using more marshmallows or more cream. I think next time I'll sweeten the whipped cream a little instead of salting, but other than that this recipe is delish! DH loved that this wasn't too sweet & that you could enjoy the marshmallow flavor without being overpowered by chocolate. Thanks for sharing, Ryguy!

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    Nutritional Facts for Chocolate Marshmallow Pie

    Serving Size: 1 (112 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 550.7
     
    Calories from Fat 287
    52%
    Total Fat 31.9 g
    49%
    Saturated Fat 14.8 g
    74%
    Cholesterol 62.2 mg
    20%
    Sodium 317.4 mg
    13%
    Total Carbohydrate 62.9 g
    20%
    Dietary Fiber 1.3 g
    5%
    Sugars 42.1 g
    168%
    Protein 5.3 g
    10%

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