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    You are in: Home / Baking / Chocolate Kahlua Pie Recipe
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    Chocolate Kahlua Pie

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on June 06, 2002

      Really easy to make and a great dessert. I think it is best to just keep it frozen and serve it. I put chocolate sauce over the top with whip cream on the side. Everyone loved it.

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    • on April 02, 2002

      This recipe is amazing. *Especially* for being decently low calorie. I made it, and my fiancee ate two pieces right away. Everyone should try this once, it's easy to make and tastes great.

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    • on March 13, 2005

      This dish tasted great, BUT I found that the milk and the pudding didn't mix as well as I'd anticipated, and I had to beat that mixture longer than 2 minutes to get rid of the lumps. I only had instant coffee crystals, but with about a minute or two with my mortar and pestle, I had coffee powder! I grated a bit of chocolate into the whipped topping and over the top of the pie before freezing - just great. I thawed the pie for closer to 1.5 hours before serving, and liked it very much, and think I prefer that to a totally frozen dessert. This really is a nice, light dessert that satisfies a sweet tooth, yet isn't too rich or sweet. I will make this again and again.

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    • on January 07, 2004

      All I can say is YUMMY!! I used low cal margarine (to make the pie crust), skim milk, and sugar free chocolate pudding when I made this, and it turned out fantastic. I'll be making this again, thanks!

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    Nutritional Facts for Chocolate Kahlua Pie

    Serving Size: 1 (77 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 90.8
     
    Calories from Fat 38
    42%
    Total Fat 4.3 g
    6%
    Saturated Fat 3.5 g
    17%
    Cholesterol 3.0 mg
    1%
    Sodium 33.5 mg
    1%
    Total Carbohydrate 9.5 g
    3%
    Dietary Fiber 0.0 g
    0%
    Sugars 9.6 g
    38%
    Protein 1.8 g
    3%

    The following items or measurements are not included:

    9-inch low-fat chocolate graham cracker crust

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