My mother made these for the county fair and shared the left-overs with us. They didn't last long and almost caused a riot among the grandkids as to who got the last one.
I used 1/2 cup of shortening & next time could use even less - also added a handful of quick oats (and you couldn't even tell they were there) - otherwise, followed this recipe pretty closely & it came out wonderfully! I just crumbled up the remaining cookie dough on top rather than dropping it in spoonfulls & it looked & tasted great! Will definitely make again. Thank you!
While I thought these looked great after baking, I was a bit disappointed with the flavor of them. Don't know if it was the shortening (although I used butter-flavored Crisco) or the need for a little more pronounced flavor by way of vanilla or salt or both, but I think they're missing something. I subbed about 3/4 cup of toffee bits for the nuts in the recipe because I shared them with some non-nut-lovers. They were good, but not great.
I made two dishes of this for my hubby's family reunion today and they were a big hit!! Had to give the recipe out a couple of times! I will definitely be making these again!!
This is the recipe my boyfriend always asks me to make. Great for sharing, a real crowd pleaser!
YUMMMMMMMMMMM!!!! These cheesecake bars are great! I just called my neighbor and told her to come get a plate of them and it wasn't 5 minutes later that she was calling back saying how good they taste. I will definitely make these again and forward the recipe to her. :) Thank you.
Wonderful and easy! This might just be my treat to make for this year's cookie exchange :)
Quite lovely - a delightful combination of chocolate chip cookie and cheesecake. What's not to like? Thanks for posting!
Excellent Recipe..... Good Job!!!