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    You are in: Home / Baking / Chocolate-Cherry Poke Cake (Or Vanilla) Recipe
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    Chocolate-Cherry Poke Cake (Or Vanilla)

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on November 18, 2009

      Wow sweets, wonderful cake! This was DD's birthday cake and she loved it along with the family. I used black cherry gelatin and two regular sized cans of cherry pie filling. frosted with chocolate Cool Whip and sprinkled chopped nuts on top. A very moist cake that any chocolate and cherry lover will enjoy. Fantastic! I will be making this again for DD and my family! Thank you Kitten for a very nice birthday cake! Make and reviewed for KK's Recipe Tag Game.

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    • on September 27, 2009

      I made this today and used a butter chocolate cake mix, dark cherry jello and the cherry pie filling . I thought it was good but not seemed to need something but not sure what...I did enjoy it though as it was very moist and I love chocolate.

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    • on August 11, 2009

      I made the white version of this, as listed in the description and it was wonderful!!! The only recommendation I have is that you use a sharp knife and wipe it off (or rinse in a cup of water) as you are cutting the pieces as the cake tended to stick to our spatula. Will definitely make this again! Thanks! :)

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    • on May 04, 2009

      kit my friend where do you come up with all these fabulous recipes they are all winners, my family when crazy over this cake, thank you!

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    Nutritional Facts for Chocolate-Cherry Poke Cake (Or Vanilla)

    Serving Size: 1 (195 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 461.8
    Calories from Fat 214
    Total Fat 23.7 g
    Saturated Fat 10.9 g
    Cholesterol 52.8 mg
    Sodium 404.3 mg
    Total Carbohydrate 58.5 g
    Dietary Fiber 1.3 g
    Sugars 25.3 g
    Protein 7.3 g

    The following items or measurements are not included:

    cherry gelatin

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