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    You are in: Home / Baking / Cherry Almond Bars Recipe
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    Cherry Almond Bars

    Average Rating:

    3 Total Reviews

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    • on July 29, 2012

      These are fantastic. Brought them to a picnic and they were a HIT with everyone. The edges carmalized while they baked, and I thought I'd just toss them - but after trying them, they were just as good as the rest - just a little chewie. Shared the recipe with everyone.

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    • on December 22, 2008

      WOW - these are spectacular! I made them for the office and they were raved about over and over. (So much so that I had to foward the recipe to one of my co-workers too!) I think these will become an annual favourite now!

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    • on May 15, 2008

      Decadent! My family loves the cherry & almond combination & this recipe is definitely going to be a favorite. The crust is light & flaky; the filling is rich but also a well-crafted balance of cruncy nuts & chewy cherries. I had just under 1/4 cup cherry juice, so topped it off with milk & my only complaint would be to double the topping next time. It spread a bit thin & I'm just one of those people that my sister would say is, "All about the frosting!". Thanks for sharing, Elly. This one is a gem! Made in gratitude for encouraging my interest in photo taking.

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    Nutritional Facts for Cherry Almond Bars

    Serving Size: 1 (39 g)

    Servings Per Recipe: 36

    Amount Per Serving
    % Daily Value
    Calories 176.3
    Calories from Fat 75
    Total Fat 8.4 g
    Saturated Fat 4.1 g
    Cholesterol 26.4 mg
    Sodium 58.0 mg
    Total Carbohydrate 24.1 g
    Dietary Fiber 0.6 g
    Sugars 17.2 g
    Protein 2.0 g

    The following items or measurements are not included:

    maraschino cherries

    maraschino cherry juice

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