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Cook Time:
2 hrs
12 mins
I'm not a huge fan of sweet breads like these, but all the men in my family rave about this recipe! This is yet another one from that amazing book, Celtic Folklore Cooking, by Joanne Asala. Holidays associated with this recipe: Ostara, spring festivals, Good Friday.
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Serves: 18
Yield:
buns
Units: US | Metric
Traditional Fruity and Spiced Hot Cross Buns: Bread-Maker...
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Serving Size: 1 (71 g)
Servings Per Recipe: 18
Warm up the dreariest of days with these soups, savory pot pies, cheesy casseroles and more.
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