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    You are in: Home / Baking / Black Forest Cherry Cake Recipe
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    Black Forest Cherry Cake

    Black Forest Cherry Cake. Photo by Seasoned Cook

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    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    Seasoned Cook's Note:

    CHOCOLATE, CHERRIES, and COCONUT!!! These 3 make a very tasty dessert! Made into a sheet cake which easily cuts into pretty squares. An additional can of cherry pie filling made be used for topping. Best made a day ahead for flavors to meld. Use regular cake mix without pudding.

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    Serves: 12


    9"x13" ...

    Units: US | Metric


    1. 1
      Using an electric mixer blend cake mix, vegetable oil, milk and eggs.
    2. 2
      Pour one-half of cake mixture into a greased and floured 9 x 13 inch baking pan.
    3. 3
      Sprinkle with coconut.
    4. 4
      Spoon cherry pie filling over coconut.
    5. 5
      Pour remaining one-half of cake mixture and smooth out evenly.
    6. 6
      Bake in a 350 degree oven for 40 or 45 minutes.
    7. 7
      Let cool completely.
    8. 8
      Spread cool whip over entire cake.
    9. 9
      If desired, garnish with additional cherry pie filling.
    10. 10
      Keep refrigerated.
    11. 11
      Serve in squares and enjoy!

    Ratings & Reviews:

    • on August 13, 2009


      I made this cake for my father-in-law's birthday and it was so good! I left out the coconut because I don't like it and I loved the way it turned out!

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    • on September 08, 2008


      Very, very good. I love cherry pie filling used in different things so this attracted me right away. The cake was so moist. I made it the way you said to do it but would leave out the coconut next time only because my hubby didn't care for the coconut in it. I liked it though. I will make this again. I may even try it with a white cake mix. It would be very pretty too. Even apple pie filling with a spice cake. Anyways, it was yummy and it is in my cookbook to stay. Thanks so much for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Black Forest Cherry Cake

    Serving Size: 1 (169 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 507.8
    Calories from Fat 288
    Total Fat 32.0 g
    Saturated Fat 15.7 g
    Cholesterol 73.3 mg
    Sodium 402.6 mg
    Total Carbohydrate 53.0 g
    Dietary Fiber 3.6 g
    Sugars 21.8 g
    Protein 6.6 g

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