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DELICIOUS!!! I made mine using frozen Sara Lee pound cake and then topped with fresh strawberries and ice cream!! So quick and simple but wonderful flavor from grilling the cake!! Thanks for sharing the recipe Boomie!!
Perfect!!! I can't believe the flavors that come thru by grilling a slice of pound cake. I did add a dash of nutmeg & cinnamon to the milk batter before soaking the cake. I used an indoor grill pan and they were done perfectly in 5 minutes!! Served with fresh strawberries & blueberries and a scoop of frozen vanilla yogurt! Fabulous dish!! Thanks Boomette for sharing this recipe. I made it in honor of your win in Summer Spectacular in the cooking tag games June 2009. :)