This was a great tasting bread, tho I should have baked for a little longer. I did add about 5 minutes to the 1 hour bake time, and 15 minutes would probably have been right. I love banana and macadamia nut ANYTHING, and this fits the bill. I'll keep it close, for when the pang of needing a nut bread strikes! Thanks for sharing, Rita~.
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This couldn't be easier and it's SO DECADENT. I could eat this every day, and the flavors take me back to my honeymoon in Maui. Thanks so much for posting! One tip - using your hands, break apart any hard lumps in the brown sugar before mixing with the butter. Otherwise you'll have lumps of it in your bread.
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This bread is absolutely incredible! Follow recipe as is and it's PERFECT! Thanks so much for the recipe.
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Very good banana bread and love the macadamia nuts! I did have to bake mine a little longer for the middle to get done but so worth the wait. Thanks Rita!!
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I made this for a Hawaiian themed party. It was DELICIOUS and moist. I will definitely make it again. In fact it will be my main banana bread recipe. GREAT.
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Very Simple to make and delicious. The combination of macadamia nuts, Banana and brown sugar make this reipce a winner. Will definately be make this again.
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