Banana Bread

Total Time
1hr 10mins
Prep
10 mins
Cook
1 hr

Delicious loaf of bread everyone will enjoy

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Ingredients

Nutrition

Directions

  1. Preheat oven to 170 deg Celsius
  2. Grease a 27 x 14 x 8 cm deep loaf pan
  3. Sift dry ingredients together
  4. Using an electric mixer, beat butter & sugar until light - 3 mins
  5. Add egg & vanilla essence, mix well
  6. Add oil, mix well
  7. Stir in banana
  8. Add dry ingredients & mix on low speed of electric mixer until just combined.
  9. Spread into greased pan
  10. Bake for 1 hour.
  11. Leave to cool in pan for 10 mins then turn onto a wire rack to cool.
  12. Let go completely cold before cutting.
  13. This makes quite a large loaf. For a smaller loaf, halve the ingredients and use a 23 x 14 cm loaf pan.