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    You are in: Home / Baking / Banana and Mars Bar Cake Recipe
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    Banana and Mars Bar Cake

    Banana and Mars Bar Cake. Photo by Tisme

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    10 mins

    55 mins

    Sonya01's Note:

    mmm mars bars :)

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    Units: US | Metric


    1. 1
      Preheat oven to 180°C.
    2. 2
      Line a 7 x 11 x 21cm loaf pan with non-stick baking paper.
    3. 3
      Beat 150g butter and 1/4 cup (100g) brown sugar until pale and creamy.
    4. 4
      Beat in 2 eggs and 2 bananas, mashed.
    5. 5
      Combine 2 cups (300g) self-raising flour and 3 x 60g Mars Bars, chopped.
    6. 6
      Fold into the butter mixture with 1/2 cup (125ml) milk.
    7. 7
      Spoon into pan.
    8. 8
      Bake for 50-55 minutes. Set aside to cool.
    9. 9
      Combine 1 cup (150g) icing sugar, 2 tbs caramel topping and 2 tsp hot water.
    10. 10
      Drizzle over the cake to serve.

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    Ratings & Reviews:

    • on May 04, 2009

      I won't leave stars because I couldn't find Mars bars here, so I subbed Snickers. Overall, I made half a recipe since I only had one banana. The cake itself was not very sweet and doesn't stand on its own very well. But since I changed the recipe using a different candy bar, don't want to dissuade others from trying!

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    • on May 01, 2009


      This cake is so easy to make, the hardest part is chopping the Mars Bars! I thought this cake might turn out a bit rich, but it wasn't at all. I used very over ripe banana's and I thought that might make it a little too sweet also........but no it was perfect! A really moist banana cake with just a hint of sweetness from the caramel and chocolate. The icing was a little runny and I would probably make it thicker next time, but it didnt matter as it was still really good. A really nice cake Sonya, which I really enjoyed. Thanks Sonya, this is a recipe to keep on hand for any over ripe banana;s you are wanting to use up!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Banana and Mars Bar Cake

    Serving Size: 1 (105 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 333.7
    Calories from Fat 135
    Total Fat 15.0 g
    Saturated Fat 8.0 g
    Cholesterol 65.9 mg
    Sodium 392.0 mg
    Total Carbohydrate 46.5 g
    Dietary Fiber 1.4 g
    Sugars 24.5 g
    Protein 5.0 g

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