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    You are in: Home / Baking / Anise Cookies Recipe
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    Anise Cookies

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    Total Time:

    Prep Time:

    Cook Time:

    9 hrs 20 mins

    20 mins

    9 hrs

    Michelle Berteig's Note:

    This is a holiday tradition in my family for over 40 years. I got the recipe from my mom, for these German cookies. Actually, I am not a fan of anise, so I plan to make them with another flavoring. Recipe yield is unknown, I just entered a random value. Enjoy!

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    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Beat eggs for 10 minutes.
    2. 2
      Gradually add the sifted sugar and flour (flour was sifted with the baking powder); add flavoring.
    3. 3
      Drop by teaspoonfuls on baking sheet covered with wax paper.
    4. 4
      Let dry for at least 8 hours, then bake at 275F for approximately 8-10 minutes, or until VERY lightly browned.
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    Anise Cookies. Recipe by stovetop stephanie

    Anise Cookies

    By stovetop stephanie
    View All Drop Cookies Recipes

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    Nutritional Facts for Anise Cookies

    Serving Size: 1 (643 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 43.0
     
    Calories from Fat 3
    73%
    Total Fat 0.3 g
    0%
    Saturated Fat 0.1 g
    0%
    Cholesterol 13.2 mg
    4%
    Sodium 10.2 mg
    0%
    Total Carbohydrate 9.0 g
    3%
    Dietary Fiber 0.1 g
    0%
    Sugars 4.9 g
    19%
    Protein 0.9 g
    1%

    The following items or measurements are not included:

    anise oil

    Detailed Nutrition Values About Nutrition Info

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