If you want easy to make, tasty cookies from scratch, then these are the ones.
Make and share this Andes Double Chocolate Chip Mint Cookies recipe from Food.com.
- Preheat the oven to 375°F.
- In a large mixing bowl combine the sugar, brown sugar, margarine, eggs, and vanilla.
- Add the remaining ingredients, except for the mint and chocolate chips
- Drop dough by the tablespoon onto a cookie sheet.
- Cook for 8-10 minutes until golden brown.