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    You are in: Home / Baking / Almond Vanilla Cookies Recipe
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    Almond Vanilla Cookies

    Almond Vanilla Cookies. Photo by eatrealfood

    1/2 Photos of Almond Vanilla Cookies

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Dorel's Note:

    Don't let all the vanilla scare you away. These are excellent cookies. Very nutty and delicately sweet. A fine finish to a heavy or spicy meal. To add a unique taste substitute the vanilla with 1 tablespoon of gin. The original recipe stated that. I have never tried it.

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    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    • 1 2/3 cups ground almonds (use food prosessor but be careful as you don't want to end up with paste)
    • 1 cup flour
    • 1/2 teaspoon baking powder
    • 1/4 teaspoon salt
    • 1/2 cup butter, softened
    • 1/3 cup sugar
    • 2 tablespoons vanilla
    • 1 teaspoon almond extract
    • 36 whole almonds

    Directions:

    1. 1
      Preheat oven to 350° and cover 2 cookie sheets with parchment paper.
    2. 2
      In a medium bowl, mix together chopped almonds, flour, baking powder and salt, set aside.
    3. 3
      In a large mixing bowl cream butter and sugar until light and fluffy.
    4. 4
      Mix in extracts Mix in flour mixture until well blended Beat until thoroughly combined.
    5. 5
      Form dough into 36 balls and place a whole almond in center of each ball.
    6. 6
      Bake for about 20 minutes, or until golden brown, check after 15 minutes as I found I needed to turn the temperature down for the second batch.
    7. 7
      Note: I baked my second batch at 325° but it could just be my oven that runs hot.

    Ratings & Reviews:

    • on February 20, 2010

      25

      I don't know if I was just expecting something very different from what this actually is, or if I did something wrong, but these did not turn out well at all. I didn't grind the almonds into a fine powder, as I wanted some texture. But otherwise, I followed this exactly, and ended up with some very hard cookies that really don't taste that great. On the first sheet of cookies, I used the almond on top, and then the next couple, I flattened with a sugar-coated fork. And I only baked them for about 15 mins. Not sure what the deal was, but I'll be looking elsewhere for an almond cookie. Sorry!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 07, 2009

      55

      The most delicious cookie I have ever made. I only make half just to try it, but tomorrow i'm going to make the whole recipe again because we love it. If you like almond cookies this is the right recipe for you.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 17, 2007

      55

      Absolutely delicious. I made these as holiday gifts for my neighbors. How can you go wrong with almonds and vanilla - two of my favorite flavors?

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)

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    Nutritional Facts for Almond Vanilla Cookies

    Serving Size: 1 (544 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 77.9
     
    Calories from Fat 49
    63%
    Total Fat 5.5 g
    8%
    Saturated Fat 1.8 g
    9%
    Cholesterol 6.7 mg
    2%
    Sodium 43.9 mg
    1%
    Total Carbohydrate 5.7 g
    1%
    Dietary Fiber 0.7 g
    3%
    Sugars 2.2 g
    8%
    Protein 1.6 g
    3%

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