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    You are in: Home / Baking / Almond Crescent Cookies Recipe
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    Almond Crescent Cookies

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 25 mins

    35 mins

    50 mins

    RecipeNut's Note:

    My Mom always made these at Christmas.

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    Ingredients:

    Serves: 36

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      In food processor, process almonds until finely ground in an on off motion.
    2. 2
      Remove almonds from the work bowl.
    3. 3
      Cut butter in 6 pieces and place butter in the work bowl and process for 10 seconds.
    4. 4
      Add the sugar and process until light and creamy; add vanilla, salt and flour and process until combined.
    5. 5
      Add nuts and process only until combined.
    6. 6
      Place in a bowl and chill for 30 minutes.
    7. 7
      Preheat oven to 350°F degrees Shape a tablespoon of dough into 1/2-inch thick sticks.
    8. 8
      Bend each stick into a crescent shape.
    9. 9
      Place on a greased cookie sheet 1 inch apart.
    10. 10
      Bake 15-20 minutes until cookies are dry but not brown.
    11. 11
      Cool slightly.
    12. 12
      Roll in powdered sugar.

    Browse Our Top Hand-Formed Cookies Recipes

    Ratings & Reviews:

    • on December 28, 2002

      55

      Delicious! Don't have a food processer but they were easy to do by hand. Followed recipe exactly with great results and good eating.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Almond Crescent Cookies

    Serving Size: 1 (20 g)

    Servings Per Recipe: 36

    Amount Per Serving
    % Daily Value
    Calories 104.4
     
    Calories from Fat 64
    62%
    Total Fat 7.2 g
    11%
    Saturated Fat 3.4 g
    17%
    Cholesterol 13.5 mg
    4%
    Sodium 81.7 mg
    3%
    Total Carbohydrate 8.8 g
    2%
    Dietary Fiber 0.6 g
    2%
    Sugars 3.0 g
    12%
    Protein 1.6 g
    3%

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