Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Baking / 2bleu's Key Lime Pie Bars Recipe
    Lost? Site Map

    2bleu's Key Lime Pie Bars

    2bleu's Key Lime Pie Bars. Photo by 2Bleu

    1/3 Photos of 2bleu's Key Lime Pie Bars

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    2Bleu's Note:

    We've taken several Key Lime pie recipe's, and adapted them to fit our tastes, it's less tart, but still tangy. Does not include 4 hr chill time. You can use regular sugar and regular sweetened condensed milk if you like.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Crust

    Bottom Layer

    Top Layer

    Directions:

    1. 1
      CRUST: Preheat oven to 350°F Blend granola and almonds in a food processor until coarsely ground. Add graham cracker crumbs, melted butter, and sugar. Mix to blend well. Press the mixture (save 1/4 cup of crumbs for a deco topping, if desired) into a 9x13 baking dish. Bake for 10 minutes, until crust is golden brown. Remove from oven and let cool.
    2. 2
      BOTTOM LAYER: Mix well (using a blender, food processor, or hand mixer) all bottom layer ingredients to blend. Pour into the pie crust. Bake 20-25 minutes, or until mixture sets. Cool to room temperature.
    3. 3
      TOP LAYER: Mix top layer ingredients in a mixing bowl. Pour over the cooled baked layer spreading out evenly and smooth over the top. Cover and refrigerate, at least 4 hours. If you saved some graham cracker/granola topping, sprinkle over top just before serving.

    Browse Our Top Pie Recipes

    Ratings & Reviews:

    • on August 04, 2011

      45

      Made for hubby's b-day, this was a winner with everyone! Based on other reviews, I made the following changes: CRUST: no sweetener added. BOTTOM LAYER: prepared as directed TOP LAYER: 1/2 c. key lime juice and about 12 oz. sweetened condensed milk, no vanilla.

      This created the perfect mix of sweet/tart for us. I did use fresh key limes, 1 small bag provided all the juice I needed. LOVE the crust & that this recipe is like a key lime pie & cheesecake in one. Thanks so much for posting--it's a keeper!!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 25, 2009

      45

      This was a great dessert! Very sweet though, I want to try it without the Splenda next time. However, even my mom (who claimed to not like Key Lime), loved this.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 09, 2008

      45

      These bars made a yummy dessert! They are very rich - the lime flavor really shines through but they are also very sweet. This is a cross between a cheesecake and a keylime pie - and I love both - and I really enjoyed these bars! Thanks for posting the recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

    You Might Also Like...

    View All Pie Recipes

    Advertisement

    Nutritional Facts for 2bleu's Key Lime Pie Bars

    Serving Size: 1 (51 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 176.2
     
    Calories from Fat 107
    61%
    Total Fat 11.9 g
    18%
    Saturated Fat 4.7 g
    23%
    Cholesterol 61.3 mg
    20%
    Sodium 89.1 mg
    3%
    Total Carbohydrate 14.3 g
    4%
    Dietary Fiber 1.6 g
    6%
    Sugars 5.7 g
    22%
    Protein 3.6 g
    7%

    The following items or measurements are not included:

    reduced calorie cream cheese

    fat-free sweetened condensed milk

    fat-free sweetened condensed milk

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites